Maintaining one of the leading rum varieties in Europe is not an easy thing. We renew our own continuously, with the finest spirits from all over the world. Couldn’t find your first pick? The bartenders will be pleased to suggest an equally satisfying option that is not on the menu.
SPECIAL EDITION BY SINGLE CASK. VERY RARE. 89 BOTTLES
Τhis is a very special edition made by Single Cask for Baba Au Rum bar. Abv 60.8%. Distilled at Diamond Distillery, Guyana. Bottle in Scotland. Molasses. Fermentation: 3 days. Ageing: Minimum 8 years in bourbon casks in Caribbean. 1 years in ex malt whiskey cask in Scotland.
Distilled 30/09/11
Four premium rums from Havana Club could easily tell their own stories, yet we also saw an opportunity to tell another story – that of the Maestros Roñeros in Cuba. Some of the oldest blends of Cuban rum are in these rare bottles.
An edition special made to match and round the full flavours of the famous Cuban cigars, Cohiba. It’s a collaboration between Havana Club’s Maestro Roñero, Asbel Morales, and Master Habano of cigars, Fernado Fernades Milan. Asbel Morales visited Athens specially to present us this masterpiece.
Rows of beautiful palm trees that stand tall creating shade against a canopy of turquoise water, golden sand and charming people. It’s the Caribbean as we love to appreciate it. It is also home to one of the most enticing and seductive spirits in the world: Rum.
From the 16th century, rum has blossomed on the islands and countries of this region, establishing itself as a sophisticated component to the pallet and a vital cog in creating tradition. There are people today, still travelling and exploring the tropics. There, where the rum is still being produced; where the most eclectic and rare rum can be reached; where production is not only limited but also where some distilleries are no longer in operation. All for rum and the exclusivity, depth, complexity and authenticity of its flavour.
These are the Independent Bottlers that experiment with rum. You may ask at the bar which ones you can taste, as their editions can change or even yet, vanish into time.
* Ask at the Bar for Special Rare Available Gin Editions
All piscos above are from Peru except * from Chile.
Port and Sherry are served in a 90 ml portion while other spirits are served in a 60 ml portion